Last Sunday I attended, assisted and feasted at a grand brunch for 25, with David Lebovitz as the guest of honor. The hostess was Laurel of 13-a baker’s dozen, one of my favorite lunch spots in Saint Germain, with home cooked specialties. Also, my first choice for coffee and dessert (specifically Laurel’s famous carrot cake). This too is one of the locales where I hold my bag painting workshops.

Friends uniting over food and conversation. An ideal Sunday.

I’ve met David on several occasions and couldn’t wait to read My Paris Kitchen.

What could be better than tasting recipes from David’s new book?

Have I mentioned the carrot cake?

Melissa of Prête-Moi Paris and I took photos and helped to make everyone feel at home, and of course we dined like queens! I’m already looking forward to the next brunch… at David’s?

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